Bruno Paillard Blanc de Blancs Grand Cru Magnums 2013 Size::1 Bottle The juice was fermented to

The juice was fermented to dryness using traditional ‘Prise de Mousse’ yeast at 16°Celsius

A rich and weighty mid-palate is followed by a very long exotic

Using organically grown grapes

with an elegant structure of silky tannins

Bruno Paillard Blanc de Blancs Grand Cru Magnums 2013 Size::1 Bottle The juice was fermented toThe 2013 Champagne Bruno Paillard Blanc de Blancs Grand Cru Extra Brut is an exquisite sparkling wine. Its pale golden colour shines with delicate, persistent bubbles. Enticing aromas of lemon, grapefruit, and white blossoms emerge on the nose, accompanied by minerality and hints of brioche and toasted almonds from extended lees ageing. The lively and crisp palate showcases flavours of zesty lemon, grapefruit zest, green apple, and a touch of